Eating My Way Round The World: Oysters in Paris
Today, we reach the final stage on my gastronomic trip around the world, looking back on some of the more memorable meals I’ve eaten during my travels. We started by…
My Working World: F is for…
This seemed such a great idea when I first thought about it. I’ve worked in more than fifty countries around the world, interacting with hundreds of people, in government and…
There Are No Words…
…to describe what most people must have felt when the news broke of Friday’s atrocity in Paris. Angry, or distraught, or frightened, or belligerent, or heartbroken; they all seem…